Promoting excellence in science education and community outreach.


Comment Needed for K-12 Science Standards
Science educators, supervisors, administrators—in fact anyone interested in the future course and direction of science education—are encouraged to carefully read these new science standards and submit comments online until June 1. For more information, go to Next Generation Science and NSTA.

Webinar: The Chocolate Process and Sensory Experience
Join food scientists Greg Ziegler and Sara Risch as they discuss how chocolate is made, its active chemical constituents, and the natural and social history of its consumption.
Thursday, May 17, 2:00-3:00 p.m.

students sitting in a classroom

Addressing the Needs and Aspirations of Graduate Students
Read this personal message from the ACS President about a new initiative to strengthen graduate education and research in the chemical sciences.

Recommendations for Teaching High School Chemistry
Newly revised, this document describes best practices and broad requirements for teaching high school chemistry to diverse populations.

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